March 21, 2026, 7:00 PM
Spain on a plate: flavors with history
Amuse-bouche
„Trencadís del Mar”
Red prawn tartare from Palamós, citrus oil, yuzu caviar, black rice chips
Cold starter
„Gardens of Park Güell”
Beetroot and orange carpaccio, goat cheese, pistachios, thyme honey, arbequina olive oil
Warm starter
„Waves of Casa Milà”
Grilled octopus, white bean cream, smoked paprika, chili oil
Fish dish
„Light of Barcelona”
Dorado confit in olive oil, saffron fumet, fennel, lemon air
Main course
„Sagrada Familia”
Slow roasted lamb, Priorat red wine sauce, parsnip purée, black garlic
Dessert
„Gaudí's Colorful Dream”
Catalan cream in a modern interpretation, mango gel, raspberry sorbet, almond crumble
Price per person: 306.90 PLN
The price includes a service charge.